Steps (24)
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Incorporate a new company
(4)
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Obtain licence to sell
(7)
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Register a Revenue Management Division (RMD) number
(1)
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Register as a CUSPCK user
(2)
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Register as an importer
(1)
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Obtain import liquor licence
(3)
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Obtain customs clearence
(4)
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Release cargo at Rarotonga International Airport
(2)
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6
Submit licence to sell application
(last modified: 11/08/2020)
(last modified: 11/08/2020)
Timeframe ( see details ) |
Waiting time until next step |
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Contact details
Entity in charge
Ministry of Transport
Unit in charge
Corporate Services Division
| Mon: | 08:00 - 12:00, 13:00 - 16:00 |
| Tue: | 08:00 - 12:00, 13:00 - 16:00 |
| Wed: | 08:00 - 12:00, 13:00 - 16:00 |
| Thu: | 08:00 - 12:00, 13:00 - 16:00 |
| Fri: | 08:00 - 12:00, 13:00 - 16:00 |
| Sat: | closed |
| Sun: | closed |
Person in charge
Jane Maxwell
Requirements
1.
Application form - approval of a liquor licence to sell liquor in the Cook Islands (completed) (original)
2.
Consent to disclosure of information (completed) (original)
for every individual named in the application form, other than managers listed
for every individual named in the application form, other than managers listed
3.
Floor plan (Simple copy)
a copy of the floor plans of the proposed premises
a copy of the floor plans of the proposed premises
4.
Location map (Simple copy)
highlighting proximity to sensitive premises such as schools, churches, etc...
highlighting proximity to sensitive premises such as schools, churches, etc...
5.
Photos of main entrance area (Simple copy)
6.
Lease Documents (Simple copy)
lease or rental agreement
lease or rental agreement
7.
Certificate of Company Registration (original)
8.
Owner’s permission in writing (Simple copy)
9.
Approval Letter (Simple copy)
approval letter from Te-Aronga-Mana of the area
approval letter from Te-Aronga-Mana of the area
10.
Business case (Simple copy)
detailing operation of the business your responsibilities as a host in managing the sale and control of alcohol; fire safety precautions; staff training and any other matter that will assist in determining your application
detailing operation of the business your responsibilities as a host in managing the sale and control of alcohol; fire safety precautions; staff training and any other matter that will assist in determining your application
11.
Valid Identification (Simple copy)
2 x forms of identification – passport and driver’s licence
2 x forms of identification – passport and driver’s licence
Time frame
Waiting time in queue:
max 5mn
Attention at counter:
min 10mn
- max 15mn
Waiting time until next step:
min 25 days
- max 30 days
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Additional information
Under the Sale of Liquor Act 1991-1992 the sale or supply of intoxicated liquor to the public requires a licence. For further information please refer to the information sheet (attached) prescribed by the liquor licensing authority or contact the licencing manager
Complaints: Ministry of Transport
Entity in charge
Ministry of Transport
Unit in charge
Corporate Services Division
| Mon: | 08:00 - 12:00, 13:00 - 16:00 |
| Tue: | 08:00 - 12:00, 13:00 - 16:00 |
| Wed: | 08:00 - 12:00, 13:00 - 16:00 |
| Thu: | 08:00 - 12:00, 13:00 - 16:00 |
| Fri: | 08:00 - 12:00, 13:00 - 16:00 |
| Sat: | closed |
| Sun: | closed |